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| Kerala Short Holiday - Tour Packages - ST 08 |
| 01 Night / 02 Days House Boat cruise at Alleppey (alappuzha) Backwaters , Kerala |
As desired, the cost of 02 Days / 01 night NON A/c houseboat cruise is Rs. 5400 for TWO Adults. The package cost is inclusive of accommodation for 02 persons in a NON A/c Single Apartment Gold Star category Houseboat , welcome drink, breakfast, lunch, dinner, sightseeing, and all applicable taxes.
The cruise would be in and around Alleppey. The nearest airport is Cochin Int'l Airport and the travel time from Cochin (Kochi) to Alleppey (Alappuzha) is 120 mins by road. The cruise route covers paddy fields, ancient churches, temples, canals, rivers, lakes etc..
The check-in time is 12 noon and the check-out time is 09:30 Hrs., next day. The check-in / Out point is Finishing Point, Alleppey. The travel time from Alleppey bus station to Finishing point is 10 mins by road and from Alleppey Railway Station is 15 mins by road.
The houseboat will cruise from 12:00 noon till 05:30 pm, and will be stationary throughout the night ( anchored in the backwaters). The next day, the houseboat will cruise from 08:00 Hrs till 09:30 hrs. The above houseboat cruise is for TWO adults on exclusive basis and NOT part of a Group Cruise
For reservations, kindly forward us the exact travel dates. 25% of the total package cost has to be deposited as advance payment on confirmation of the package and the balance, while in Kerala. Payment can be made by Cheque / DD / Credit or Debit card online. (The Food menu in the houseboat is printed below this mail). The above package cost is NOT VALID between 20 December 2007 & 10 January 2008 |
| N.B: Food Menu in the Houseboat includes the following: |
Welcome drink on arrival (Tender Coconut)
Lunch :Boiled Rice (optional) / Plain / White rice / Basmati Rice, Saambaar*, Avial (Mixed vegetables), long beans, Gherkins (Kovakka) Mezhukku, Kohl (Cabbage)Thoran*, Spinach (Cheera) Thoran, Curd / Pulissery*, Pickles, Papadum (Papad)*, Ananas (Pineapple) + other fruits
For Pure Vegetarians - Payasam (Gheer / Dessert) will be provided. Lunch will be provided on Royal Leaf (Banana Leaf).
(Optional : Non Vegetarians : Fish Fry (King fish / Pearl Spot / Sear Fish/ Butter Fish)
Evening :Tea / Coffee with Banana Fritters/ French Fries
Dinner :Boiled Rice (optional) / Plain / White rice / Basmati Rice, Chappathi, Potato Masala / Stew, Cucumber Curry with Curd, Cauliflower Curry / Auberjene (Vazhuthinaga / Brinjal) Mezhukku, Okra (Ochro / Ladie's Fingers) Fry, Beans Thoran, Drum Stick (Muringakka) with Scraped Coconut, Curd, Elephant Yam (Chena) Thoran, Chicken Masala, Pickles, Sliced Pineapple
Breakfast :
1) Continental Style (Fruhstuck) : Juice, Tea / Coffee, Toast, Butter, Jam, Fruits Salad, Egg to order (eg: scrambled eggs, omlette, boiled eggs, fried eggs)
2) Kerala Style : Juice, Tea / Coffee, Steam Cake (Puttu) with Banana Curry OR either muffin (Iddli /dosa with sambar OR String Hopper (idiyappam) with Chikpea (Kadala) Curry / Egg Masala, Sliced Banana with Scraped Coconut OR Steamed Banana, Sliced Pineapple, Optional - Egg to order
3) American Style : Tea / Coffee, Toast, Butter, Jam, Honey / Curd OR Cornflakes/Porridges with Milk, Eggs, Fruits.
Mineral Water will be complimentaryTo order : Bed Coffee / Tea
Saambaar - a dish common in southern India and Sri Lanka, made of lentils (usually red gram, also called toor dal in North India, and Thuvaram Paruppu in Tamil Nadu, South India).
Thoran - is a dry Keralite dish (south India), made of vegetables like pea, unripe jackfruit, carrot or cabbage with grated coconut.
Pulissery - A tasty side-dish for rice prepared using Curd.
Papadum or Papad is a thin South Asian wafer, sometimes described as a cracker or flatbread, typically made from lentil, chickpea, black gram or rice flour
Avial - This is a semi-dry preparation which is a mixture of all sorts of vegetables. |
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